McCormick's Fish House - Denver

1659 Wazee
Denver, CO 80202

McCormick's Fish House - Denver

writes...

McCormick’s Fish House and Bar sits adjacent to the historical Oxford Hotel in the heart of “Lodi”. Known for an incredible fresh list of 30-40 species of seafood, we also offer prime cut steaks, poultry, salads, and pasta. McCormick’s lively front bar hosts the best Happy Hour in town with food items for $1.95 and generous portions at that! In addition, McCormick’s operates the Cruise Room, an art deco martini bar. Opened in 1933, the day after prohibition was repealed; it is the place in Denver to experience a classic martini in unforgettable surroundings. McCormick’s also serves a great breakfast 7 days a week and the largest Sunday Brunch menu in Denver. McCormick’s Catering can create a memorable event as well, for groups up to 250 guests in one of our private dining rooms or in the hotel’s historical ballrooms and conference rooms. For private parties you can contact our catering department at 303-628-5532. Voted “Best Seafood” by AOL City Guide, 5280, and Westward.
Dining Style: Casual Elegant
Cuisine: Seafood, Steak, American
Neighborhood: Downtown / LoDo
Cross Street: 17th and Wazee
Menu: View menu on restaurant's website
Price: $30 and under
Website: http://www.McCormicksFishouse.com
Email: ms09@msmg.com
Phone: (303) 825-1107
Hours of Operation: Breakfast: Monday - Friday 6:30am-11:00am, Saturday 7:00am-11:00am, Sunday 7:00am-10:00am
Brunch: Sunday 10:00am-2:00pm
Lunch: Monday - Sunday 11:00am-4:00pm
Dinner: Monday - Friday, Sunday 5:00pm-10:00pm, Friday & Saturday 5:00pm-11:00pm
Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa
Executive Chef: Stephen Vice
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Public Transit: Union Station is located directly behind McCormick's on Wynkoop, where the Light rail stops. Also we are one block over from the 16th Street Mall shuttle that runs for free 7 days a week.
Parking: Valet
Parking Details: Valet Parking is offered at the Oxford Hotel side 7 days a week for $10 per car. McCormick's will validate for dining room parties or bar patrons only, up to $3.00 off the valet cost. Valet is also offered on the Wade side Thursday through Saturday. Lodi also has a wide variety of garage parking, surface lots, and metered parking.
Banquet Facilities: Located inside the historic Oxford Hotel, McCormick's Catering is the exclusive caterer for this beautiful treasure in Lodi. With 3 conference rooms, 2 spectacular ballrooms, and the ever famous Sage Room off the main lobby, McCormick's offers 10,000 square feet of catering space. We have also opened up our art deco Cruise Room Bar for daytime events and evening events. We can accommodate groups from 5 to 250 guests depending on the style of event. Whether a business meeting or a wedding, guests will be delighted by the fresh, customized menus, unique space, art deco and Victorian sleeping rooms, and a fabulous spa and fitness center. Food and beverage minimums apply and we will also work with you on any other details of your event, including suggesting our preferred vendors. At McCormick's Catering, we are in the business of making memories.
Banquet Contact: Jeanna Gaydeski (303) 628-5451
Private Party Facilities: For smaller parties of 10-40 guests, we have 3 beautifully appointed rooms off our main dining area. Each is very unique and has elements of the historical ambience of the Oxford Hotel, such as stained glass, polished mahogany, and sterling silver and crystal chandeliers. McCormick's offers different set price menus for your group to choose from. Food and beverage minimums apply and vary by season. For larger parties, please refer to our Banquet Description.
Private Party Contact: Ana Escalante (303) 628-5532

Deals and Offers

From McCormick's Fish House - Denver

Thanksgiving 2009

Thursday, November 26, 2009

Serving our regular dinner menu in addition to a 3-course turkey dinner ($22.95); also offering prime rib & ham specials.