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craftsteak

  • 85 Tenth Ave
    New York, NY 10011
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craftsteak

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  • At craftsteak, chef/owner Tom Colicchio offers a wide selection of steaks including corn-fed, grass-fed and Wagyu (Kobe) beef. He celebrates the flavors of wonderful, seasonal ingredients sourced from small family farms and artisanal producers. Craftsteak also features the freshest fish and shellfish as part of its mouth-watering raw bar. **Craftsteak welcomes OpenTable reservations for the main dining room only. Tables in our Halfsteak section are seated on a 'first come' basis only and are not eligible for Open Table Dining Points.**
  • Dining Style: Fine Dining
  • Cuisine: American, Steak
  • Neighborhood: Meatpacking District
  • Cross Street: W. 15th Street
  • Menu: View menu on restaurant's website
  • Price: $50 and over
  • Website: http://www.craftrestaurant.com
  • Phone: (212) 400-6699
  • Hours of Operation: Hours of Operation: Dinner Monday to Thursday 5:30pm-10:00pm Friday to Saturday 5:30pm-11:00pm Sunday 5pm - 9pm Friday & Saturday 5:30pm-11:00pm
  • Payment Options:
    AMEX, Diners Club, Discover, MasterCard, Visa
  • Executive Chef: Tom Colicchio; Chef de Cuisine, Shane McBride; Pastry Chef, Erica Leahy
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, View, Wheelchair Access, Wine
  • Public Transit: A, L @ 14th Street
  • Parking: Public Lot
  • Parking Details: PARK on 422 W15th St. between 9th and 10th 4 hours for $15 Please hand your parking ticket to the Maitre D' to validate before leaving the restaurant.
  • Banquet Facilities: Craftsteak can accommodate buyouts for breakfast, lunch and dinner. The maximum capacity for a seated event is 150 guests and for cocktails and hors d'oeuvres it's 250 guests.
  • Private Party Facilities: Craftsteak New York redefines the concept of a steakhouse by focusing on beef sourced from the world's top ranchers and artisanal producers, and dry-aging in the restaurant's own aging room. Our Private Dining Room is an intimate, luxurious, glass-enclosed room directly off of our main dining room. It gives enough privacy for quiet meetings or lively celebrations, while still feeling connected to the main restaurant. The Private Dining Room accommodates up to 40 guests for a sit down breakfast, lunch or dinner, and up to 65 for cocktails and hors d'oeuvres
  • Private Party Contact: Franca Criniti (212) 400-6698
  • Special Events & Promotions:
    Craftsteak can accommodate buyouts for breakfast, lunch and dinner. The maximum capacity for a seated event is 150 guests and for cocktails and hors d'oeuvres it's 250 guests.

Deals and Offers

  • From craftsteak
    Thanksgiving 2009
    Thursday, November 26, 2009
    Join us to celebrate what craft does best -- Thanksgiving, family-style. Thanksgiving a la carte menu will be served 2-8pm ($115/adult; $45/child under 12).

craftsteak
4.070
227 $$$$ restaurant

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