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JoJo

  • 160 E.64TH St.
    New York, NY 10065

JoJo

writes...
  • $26 Prix-fixe Lunch-Monday through Sunday year round
    Brunch-Saturday and Sunday
    $38 prix-fixe Dinner served between 5:30-6:00 and after 9:30 Monday through Friday. The $38 prix-fixe is available all evening on Sunday. $38 Pre-fixe Dinner is not available on Saturdays or holidays.

    JoJo's renovation gives a turn of the century feel to the town house with a green and eggplant color scheme. The menu still has the same award-winning dishes like the goat cheese and potato terine with chive oil and roast chicken with chick pea fries and for dessert the Valrhona chocolate Cake
  • Dining Style: Casual Elegant
  • Cuisine: Contemporary French, French
  • Neighborhood: Upper East Side
  • Cross Street: Between 3rd and Lexington
  • Price: $31 to $50
  • Website: http://www.jean-georges.com
  • Email: THitko@jean-georges.com
  • Phone: (212) 223-5656
  • Hours of Operation: Brunch: Saturday and Sunday 12:00pm-2:30pm Lunch: Monday - Sunday 12:00pm-2:30pm Dinner: Monday - Thursday 5:30pm-10:30pm, Friday & Saturday 5:30pm-11:00pm, Sunday 5:30pm-10:00pm
  • Payment Options:
    AMEX, Discover, JCB, MasterCard, Visa
  • Executive Chef: Jean-Georges Vongerichten
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wine
  • Public Transit: F train at 63rd Street, 4,5,6,N,R at 59th Street
  • Parking: Street Parking
  • Parking Details: Two garages either side of 64th Street at 3rd Ave end.
  • Private Party Facilities: Semi-private up to 24 for dinner. Semi-private up to 50 for lunch.
  • Private Party Contact: Trisha Hitko (212) 223-5656

Deals and Offers

  • From JoJo
    Thanksgiving 2009
    Thursday, November 26, 2009
    Jean-Georges' JoJo will be offering our Regular dinner menu along w. traditional Thanksgiving specials; incl. a Roasted Farmhouse turkey. Starts at 1212.

JoJo
4.190
388 $$$ restaurant

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