Frasca Food and Wine

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Frasca is the creation of Master Sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson. Their shared passion for Friuli-Venezia Giulian cuisine and fine wine is reflected in the exquisitely-prepared fare and a comprehensive wine list boasting over 200 varieties. The seasoned and professional staff ensures a memorable evening with their meticulous attention to detail, expert wine pairing, and extensive knowledge of the menu. And the pastoral, elegant dining room evokes the gracious and friendly feeling of traditional Italian Frascas. Warm, welcoming, and unpretentious, Frasca is the perfect destination for impromptu gatherings, casual dinners, and special occasions.
Dining Style: Casual Elegant
Cuisine: Italian
Neighborhood: Boulder
Menu: View menu on restaurant's website
Price: $31 to $50
Website: http://www.frascafoodandwine.com
Email: info@frascafoodandwine.com
Phone: (303) 442-6966
Hours of Operation: Dinner: Tuesday - Saturday: 5:30pm - 10:00pm
Executive Chef: Lachlan Mackinnon-Patterson
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Beer, Counter Seating, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
Parking: Private Lot
Parking Details: Street parking also available in the area.