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Greens Restaurant

  • Bld. A, Fort Mason
    San Francisco, CA 94123
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Greens Restaurant

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  • While enjoying one of San Francisco's most dramatic views of the Golden Gate Bridge and Marin Headlands, diners savor Chef Annie Somerville’s imaginative vegetarian cuisine that features local seasonal organic produce and the finest ingredients. Greens emphasizes wonderful dishes created with a balance of colors, flavor and a contrast of textures inspired by the cuisines of the Mediterranean, Asia, Mexico and the American Southwest.
  • Dining Style: Casual Elegant
  • Cuisine: Vegetarian
  • Neighborhood: Marina / Presidio
  • Cross Street: Buchanan/Marina
  • Menu: View menu on restaurant's website
  • Price: $31 to $50
  • Website: http://www.greensrestaurant.com
  • Phone: (415) 771-6222
  • Hours of Operation: Lunch: Tuesday - Saturday: 11:45pm - 2:30pm
    Dinner: Sunday - Friday: 5:30pm - 9:00pm, Saturday (prix fixe menu): 5:30pm - 9:00pm
    Brunch: Sunday: 10:30am - 2:00pm
  • Payment Options:
    AMEX, Discover, MasterCard, Visa
  • Executive Chef: Annie Somerville
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Parking: Public Lot
  • Parking Details: Paid parking available in Fort Mason. Entry at Laguna and Marina Blvd.
  • Private Party Facilities: We offer our private dining room for sit down meals of up to 50 people or a standing reception for 75 people. Same great views of the Golden Gate Bridge and Marin headlands.
  • Private Party Contact: Ashley Pier (415) 771-7955
  • Special Events & Promotions:
    The entire restaurant may be reserved for a special event with a sit down capacity of 125 people or a standing reception for up to 200 people. Please contact Ashley Pier for details.

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Greens Restaurant
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708 $$$ restaurant

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User Reviews: 708

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