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Bobo's

  • 1450 Lombard St.
    San Francisco, CA 94123
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Bobo's

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  • Bobo's is a stylish destination for the most exquisite steak and crab in the City. With antiqued red walls, colored glass light fixtures and striped tablecloths, the restaurant is like a plush Venetian jewel box. Executive Chef Andrea Froncillo has created a delectable menu that showcases his signature Italian-Asian fusion. The steak is USDA certified prime beef, dry-aged four to six weeks - longer than anywhere else on the West Coast! The crab is Dungeness, harvested from the Pacific Ocean and roasted in a savory garlic-butter sauce that is positively addicting.
  • Dining Style: Fine Dining
  • Cuisine: Steak, Seafood, American
  • Neighborhood: Marina / Presidio
  • Cross Street: Van Ness Avenue
  • Menu: View menu on restaurant's website
  • Price: $31 to $50
  • Website: http://www.boboquivaris.com
  • Email: comments@boboquivaris.com
  • Phone: (415) 441-8880
  • Hours of Operation: Daily 5 pm - 10 pm
  • Payment Options:
    AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Executive Chef: Andrea Froncillo
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wine
  • Public Transit: MUNI: 47, 49, 30
  • Parking: Valet
  • Parking Details: Complimentary Valet Parking Is Available for our Guests.
  • Private Party Facilities: Bobo's can accommodate 16-20 guests in "The Nook" and 30-36 guests upstairs. "Circo" can accommodate 22 guests. Unfortunately we are not able to book private parties on Fridays and Saturdays.
  • Private Party Contact: Michele Salley (415) 441-8880

Deals and Offers

  • From Bobo's
    Thanksgiving 2009
    Thursday, November 26, 2009
    Offering our regular menu.

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Based on OpenTable user reviews
Bobo's
4.100
152 $$$ restaurant

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User Reviews: 152

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