In the ever changing dining scene in Hell's Kitchen, the newest standout is the boldly accented and stylishly relaxed Pier 9. The menu features the freshest daily selection of seafood with a special spin, including Lobster Rolls, Mini Shrimp Tacos, a truly different Lobster Mac n Cheese, Pier 9
… Brisket Burger with Peeky Toe Crab & Tartar Sauce, Homemade Pastas & a S'mores Doughnut dessert. Cocktails include a “By Land Martini” (Karlsson's Potato Vodka & Homemade Black Truffle Brine served with Blue Cheese & Truffle Stuffed Olives) and a "Agave Flower" (Patron Reposado Tequila, St Germain Elderflower Liquer and fresh lemon juice). Draft beer pours, great bottle list with a choice of wines from wineries on coastal waters around the globe. A sidewalk dining area and open-air back patio will open for the spring and summer months. Chef table and private party areas available.
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