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Annisa

13 Barrow Street
New York, NY 10014
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Annisa

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  • Annisa is a small, fine dining establishment in the West Village. The restaurant is owned and operated by Chef Anita Lo, winner of Food & Wine Magazine's Best New Chef Award 2001. The restaurant was included in the Top 50 Food Ratings in the Zagat Guide 2009 and was awarded one coveted Star by the Michelin Guide 2009. Annisa serves contemporary American cuisine with Asian accents in a beautiful and soothing dining room where guests are greeted by a knowledgeable and friendly staff.
  • Dining Style: Fine Dining
  • Cuisine: American, Asian
  • Neighborhood: West Village
  • Cross Street: West 4th and 7th Avenue South
  • Menu: View menu on restaurant's website
  • Price: $50 and over
  • Website: http://www.annisarestaurant.com
  • Phone: (212) 741-6699
  • Hours of Operation: Dinner: Monday - Saturday: 5:30pm -10:30pm, Sunday: 5:30pm - 9:30pm
  • Payment Options:
    AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Executive Chef: Anita Lo
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Personal wines welcome (corkage fee applies), Wine
  • Public Transit: 1 Train to Christopher Street/Sheridan Square, B/D/F/M or A/C/E to West 4th Street.
  • Parking: No

Diners' Choice
Winner

Based on OpenTable user reviews
  • Manhattan
  • American
  • Fit for Foodies
  • New York / Tri-State Area
  • American
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Annisa
4.535
269 $50 and over restaurant

Dining Feedbackfor Annisa

Restaurant reviews from diners

User Reviews: 269

Top Special Features Selected:
  1. Fit for Foodies
  2. Special Occasion
  3. Romantic
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