Andre’s Bouchée Bistro and Wine Bar

Mission Street
Carmel, CA 93921

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Andre’s Bouchée Bistro and Wine Bar

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Proprietors Andre and Elizabeth Lemaire want to share a Carmel favorite that lures locals and visitors with its chic style and neighborhood charm. Chef Andre Lemaire prepares authentic French Bistro cuisine with a Californian Coastal flair. Our friendly atmosphere buzzes with excitement and energy that makes you feel you're dining in one of the small neighborhoods inside Paris. Andre’s Bouchée and Wine Bar also features wine by the glass and a full wine list.
Dining Style: Casual Elegant
Cuisine: French, Californian
Neighborhood: Carmel
Cross Street: Ocean Ave. and 7th
Menu: View menu on restaurant's website
Price: $31 to $50
Website: http://www.andresbouchee.com
Email: elizabeth@andresbouchee.com
Phone: (831) 626-7880
Hours of Operation: Lunch is served Wednesday thru Sunday from 11:30 til 2pm. The wine bar opens at 4:30 pm daily til 9:30pm.
Dinner is served seven nights weekly from 5:30pm-9:30pm . Andre's Bouchee Wine Merchant opens Wed - Sun from 11:30am til 5:30pm
Payment Options:
AMEX, MasterCard, Visa
Executive Chef: Andre Lemaire
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Beer, Chef's Table, Counter Seating, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine, Wine Bar
Parking: Street Parking
Parking Details: Available parking on Mission Street
Private Party Facilities: The restaurant can accommodate large parties up to 60 people, with a set menu. Semi-private wine cellar with a capacity of sixteen.
Private Party Contact: Elizabeth Lemaire (831) 626-7880
Special Events & Promotions:
Andre’s Bouchée Bistro and Wine Bar also has special winemaker dinners featuring some of the top producers in the world. Please contact the restaurant for dates and details of upcoming events.