Ame's private dining room is available for corporate and social events. The space is large enough for cocktails and passed appetizers prior to dinner.
Menu:
A set menu is required for all guests without choices. We are happy to make substitutions for dietary restrictions.
Minimums:
There is a minimum food and beverage minimum of Five Thousand dollars Sunday- Wednesday and Fifty-eight hundred Thursday - Saturday required to reserve the private room. These amounts do not include sales tax or 20% gratuity. If the food and beverage minimum is not met, the difference will be added to your bill. You may not purchase food and beverage to take home nor may you receive the balance in gift certificate form the reach this minimum.
Deposits:
A deposit is required to hold the room for you. The deposit will be applied to your final bill at the end of the evening. Deposits are non-refundable if booking is not cancelled at least one month before event date.
- The Restaurant Writes...
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Hiro Sone and Lissa Doumani as chefs and co-owners of Terra Restaurant in St. Helena, have brought their sense of taste and style to Ame Restaurant. Ame offers a relaxed yet elegant dining experience.
Guests will be welcomed to the intimate, L-shaped dining room by rich mesquite wood floors and striking surroundings. The interior of the restaurant includes a custom designed raw bar, a stunning red lacquered wall, and the restaurant’s signature “red table,” a five-foot square table. The menu showcases seasonal New American cuisine, with a blending of flavors from southern France, northern Italy and Japan. Guests can select from raw treatments from the
raw bar, such as crudo and tartare, as well as a range of appetizer and entree plates, and an assortment of artisan cheese and desserts.
- Contact Susan Johnston or John Vuong at (415) 284-4040
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