Alexander's Steakhouse - Cupertino

10330 N. Wolfe Road
Cupertino, CA 95014

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Alexander's Steakhouse - Cupertino

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Alexander's Steakhouse is Cupertino's upscale contemporary steakhouse. The restaurant modernizes traditional steakhouse fare while infusing Asian touches to keep the cuisine fresh and intriguing. This is a premiere dining destination in the South Bay - the place to close deals, celebrate milestones, or simply savor a juicy steak.
Read our current review in The Mercury News
Dining Style: Fine Dining
Cuisine: Steakhouse
Neighborhood: Cupertino
Cross Street: Stevens Creek Blvd.
Menu: View menu on restaurant's website
Price: $50 and over
Website: http://www.alexanderssteakhouse.com
Email: info@alexanderssteakhouse.com
Phone: (408) 446-2222
Hours of Operation: Dinner: Monday - Sunday 5:30 - close
Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa
Executive Chef: Jeffrey Stout
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Chef's Table, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, Wine
Parking: Private Lot
Private Party Facilities: Alexander's Steakhouse offers five private dining rooms to create the perfect setting for your special event. We welcome you and your guests to experience Executive Chef, Jeffrey Stout's, Classic American cuisine infused with Asian ideals. From client dinners to cocktail soirées, product launches to ten-course food and wine pairings, our warm and professional staff will attend to every detail so you can enjoy your event with your guests. Our gracious hospitality, inviting rooms and tantalizing cuisine ensure an extraordinary and memorable event.
Private Party Contact: Barrie Quan (408) 446-2528

Deals and Offers

From Alexander's Steakhouse - Cupertino

Valentine's Day

Tuesday, February 14, 2012

Chef Jeffrey Stout is pleased to be offering a special 6-course prix-fixe menu to celebrate Valentine's Day ($185.00 per person plus gratuity and tax).